Pasta, Risotto & Crepes

WILD MUSHROOM RISOTTO (V)

Mixed mushrooms, asparagus, cherry tomatoes, onion, rosemary, wine and cheese.

starter

£8.20

main

£14.80

SHELLFISH RISOTTO (DF)

Scallops, langostini, clams, prawns, onion, cherry tomatoes, white wine, basil, parsley and a touch of chilli.

starter

£8.20

main

£14.80

PENNE ALL’ARRABIATA CON POLLO (DF)

Pasta with aubergine, tomatoes, mozzarella, basil and a touch of chilli.

starter

£7.80

main

£14.60

TORTELLINI ALLA PANNA (V)

With wine, mushrooms, cream and parmesan cheese.

starter

£8.40

main

£14.60

LASAGNE al FORNO

Layers of egg pasta with fresh mincemeat, tomato, parmesan and mozzarella.

starter

£6.90

main

£14.40

LINGUINI con COZZE, VONGOLE

Pasta with clams, mussels, onion, little chilli, butter, wine, cherry tomatoes and parsley.

starter

£7.80

main

£14.70

PANCIOTTI RIPIENI

Fresh ravioli filled with scallops and prawns in wine, butter, parsley, lemon juice sage and cheese.

starter

£8.90

main

£15.00

SPAGHETTI AL NERO (DF)

Squid ink, chopped squid, onion, garlic, tomato passata and white wine.

starter

£8.20

main

£14.40

PENNE NAPOLITANE (V) (GF)

Squid ink, chopped squid, onion, garlic, tomato passata and white wine.

starter

£8.20

main

£14.40

PANSEROTTI RIPIENI (V)

Crepes with ricotta cheese, spinach, tomato, mushrooms and a little cream

starter

£7.80

main

£14.40